媽媽的廚房
媽媽的廚房 肉鬆 HLH -Fried Pork Floss
媽媽的廚房 肉鬆 HLH -Fried Pork Floss
台灣唯一一家榮獲TQF、CAS、ISO22000及HACCP認證肉鬆魚鬆專業製造廠
嚴格品質管制並堅持不添加防腐劑、味精、人工色素。
希望將最純樸而健康的家鄉味提供給所有消費者, 我們不追求額外添加的香氣與味道,只選擇以新鮮及衛生安全的肉品及食材來保持最天然原有的甜味及美味,
就如同”媽媽的廚房”所希望給全家人的愛一般。我們不僅在台灣首先開發無糖肉鬆及紅麴肉鬆產品,更積極開發許多針對幼兒的寶寶肉鬆及寶寶魚鬆產品。未來我們將朝向研發更低鹽低鈉的健康養生產品及素食產品給所有消費者.也讓所有愛護”媽媽的廚房”的朋友吃的更健康更養生。
HSIN LI HSIANG is the only professional pork and fish floss manufacturer who is certified with ISO22000, HACCP, CAS, and TQF in Taiwan. In the past three decades, we insist on operating the factory with honesty, diligence, and innovation. Strict quality control and no artificial food additive are our emphasis. We do not add extra aroma and flavor and only select fresh and hygiene meat because we desire to provide the healthy food product just like the food made in your “Mom’s Kitchen”.
We are not only the pioneer who launched Pork Floss No Sugar and Pork Floss (Red Yeast Rice Flavor) in Taiwan, but developed and launched diversity of Pork Floss and Fish Floss for Baby. In the future, we will continue research and develop the healthy floss product with lower sodium and the Soybean Floss for vegetarian. We hope that the customer who supports “Mom’s Kitchen” could be more healthy and vigorous.
新力香 素香鬆 地瓜口味
Soybean Flakes with Sweet Potato Chips
- 市面獨家添加地瓜片的素香鬆
- 精選的大豆濃縮蛋白製成
- 健康新概念,素食的新選擇
- 不加防腐劑及味精及人工色素
媽媽的廚房 地瓜香鬆 採用優質精選的大豆蛋白,滿足素食者的味蕾
添加優質黃地瓜及紫玉地瓜片,口味更豐富更健康
使用天然大豆油焙炒,為您健康加分
不加防腐劑、味精及人工添加物,食用最安心
- Select premium Non-GMOsoybean protein
- 100% no meat. Suitable for vegetarian
- The only one manufacturer who produces soybean floss with sweet potato chips (yellow & purple sweet potato)
- No preservative, MSG, and artificial additive added
1. 豬肉鬆 (原味)_ 200 克 / 鐵罐
HLH - Fried Pork Floss_200 G / TIN
採用新鮮優良豬後腿肉,不添加防腐劑、味精及人工色素 採用釀醬油及獨家焙炒技術,味道更香。
>榮獲ISO22000、HACCP國際認證品質有保障
>本產品已投保1000萬產品責任險
>豬肉原產地:台灣
Select premium and fresh hind leg pork Do not use lard, use soybean oil to avoid extra cholesterol Pork floss in traditional flavor No preservative, MSG, and artificial additive added ISO22000 & HACCP certified factory Taiwan Pork
2. 海苔芝麻豬肉鬆_200 克 / 鐵罐
HLH - Fried Pork Floss with Seaweed and Sesame_200 G / TIN
媽媽的廚房 海苔芝麻豬肉鬆 採用新鮮優良豬後腿肉 不添加防腐劑、味精及人工色素 採用釀醬油及獨家焙炒技術,味道更香 添加式海苔更加香酥美味。
>榮獲ISO22000、HACCP國際認證品質有保障
>本產品已投保1000萬產品責任險
>豬肉原產地:台灣
Select premium and fresh hind leg pork Do not use lard, use soybean oil to avoid extra cholesterol Pork floss dressing with seaweed & sesame No preservative, MSG, and artificial additive added ISO22000 & HACCP certified factory Taiwan Pork.
3. 寶寶肉鬆_120 克 / 鐵罐
HLH -Pork Floss For Babies (Original)_120 G / TIN
- 100%純肉鬆
- 不添加防腐劑及味精
- 不添加豆粉及人工色素
- 少油低鹽口感細致
- 豬肉原產地:台灣
- 100% made by pure pork, no pea flour added
- Fine texture, easy for baby to swallow
- No salt added, low sodium and light flavor
- No preservative, MSG, and artificial additives
- ISO22000 & HACCP certified factory
- Taiwan pork